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Our fennel taralli are a specialty “Made in Puglia”, handmade entirely by local producers employing only high quality ingredients, following the most traditional recipes from Puglia in order to achieve the perfect fragrance and texture of a genuine tarallo.
Ideal for those who love the fresh and healthy taste of a classic tarallo, baked with simple ingredients and enriched by the typical fennel seeds flavor and perfume.
Tasty and crumbly, fennel taralli are the perfect snack that can light up your happy hour, the best match for cold cuts and cheese, a must try with a good glass of rosé wine such as Tramari.
Keep in a fresh and dry ambient, the product expires 180 days after opening.
INGREDIENTI & ALLERGENI
Farina di grano tenero "00", vino bianco (contiene solfiti), olio d'oliva, pepe, sale, glutine, solfiti, puo' contenere tracce di: frutta a guscio, uova, latte, soia, semi di sesamo.
Produced by: PANIFICIO BISCOTTIFICIO MORGESE DONATO ANTONIO Via della Roverella 82/84 70022 Altamura (BA)
CALORIES 1678 KJ 398 kcal
NUTRITIOUS FAT 20,2 g SATURATED FATS 2,9g
PRICE PER KILO