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Ancient recipe passed down by elder generations, Treccine, also known as intorchiate, are typical sweets from Puglia, made with simple ingredients such as sugar, flour, wine and olive oil. Peculiar for their iconic braid shape, they are covered with toasted almond and sugar powder.
A real delikatessen for those who love traditional sweets, they are ideal along with a good glass of red wine such as Dolce Naturale Primitivo di Manduria DOCG 11 Filari.
CONSERVATION
Keep in a fresh and dry ambient, the product expires 180 days after opening.
INGREDIENTS & ALLERGENS
“00" Wheat flour, white wine (contains sulfites), extravirgin olive oil, olive oil, baking powder, egg, vanillin, almonds 10%, sunflower seeds oil, sugar, salt, gluten, sulfites, egg. May contain trace amounts of: nuts, eggs, milk, sesame seeds.
Produced by: PANIFICIO BISCOTTIFICIO MORGESE DONATO ANTONIO Via della Roverella 82/84 70022 Altamura (BA)
NUTRITIONAL VALUES
PER 100gr
CALORIES 2020 KJ 483 kcal
NUTRITIOUS FAT 17,8 g SATURATED FATS 4,0g
CARBOHYDRATES 72,1g
SUGAR 23,0g
PROTEINES 8,5g
SALT 0,4g
FIBERS: 2,2g
PRICE PER KILO
16€